Appearance
· Leaves: heart- to kidney-shaped; serrated
· Flower: small and white at the top of the stem
· Height: 30–100 cm
Use
· salads
· dips, pesto, mayonnaise
· herb quark, herb butter, herb salt
Effects
· contains mustard oil glycosides, essential oils, vitamin C, flavonoids, saponins
· antibacterial, supports digestion, mildly expectorant, supports immune system and detoxification
Taste
· mild garlic flavor with gentle sharpness
· fresh, aromatic
Other
· suitable for people who cannot tolerate garlic
· do not eat in very large quantities